Care Guides
Return to IndexStep 1: The Benefits of a Healthy WeightStep 2: What is Your Ideal Weight?Step 3: Medical ConsiderationsStep 4: How to Lose Weight the Healthy WayStep 5: Modify Your DietStep 6: Break Your Unhealthy Food HabitsStep 7: Get MovingStep 8: It is the Little ThingsStep 9: You CAN SO Do ItStep 10: Choosing a Weight Loss ProgramStep 11: Medication and SurgeryKey PointsMedTestGlossary
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Return to IndexStep 1: The Benefits of a Healthy WeightStep 2: What is Your Ideal Weight?Step 3: Medical ConsiderationsStep 4: How to Lose Weight the Healthy WayStep 5: Modify Your DietStep 6: Break Your Unhealthy Food HabitsStep 7: Get MovingStep 8: It is the Little ThingsStep 9: You CAN SO Do ItStep 10: Choosing a Weight Loss ProgramStep 11: Medication and SurgeryKey PointsMedTestGlossary
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| USDA calorie chart |
If you click the first link below, it will load a comprehensive, 30-page listing of hundreds of foods and the amount of calories in each measured serving. This calorie chart was developed by the U.S. Department of Agriculture. The far right column is labeled "content per measure." This is referring to energy content in kcal, which in general terms is the same thing as calories. The second link is the same information, but listed with the highest-calorie foods first.
The third link lists fiber content, with foods containing the most fiber listed first. (Remember, fiber helps fill you up!)
Click here for the Calorie Chart - Alphabetical |
Review Date:
4/17/2007
Reviewed By: Patrika Tsai, M.D., M.P.H., Assistant Clinical Professor, Pediatric Gastroenterology, Hepatology and Nutrition, University of California, San Francisco, San Francisco, CA. Review provided by VeriMed Healthcare Network.
Reviewed By: Patrika Tsai, M.D., M.P.H., Assistant Clinical Professor, Pediatric Gastroenterology, Hepatology and Nutrition, University of California, San Francisco, San Francisco, CA. Review provided by VeriMed Healthcare Network.
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